Master The ProQ BBQ Smoker With Chef Jenny Greenhalgh #bbqsmoker #hotsmoking

Learn how to light your BBQ Smoker, assemble it. What type of fuel to use, why you should use a water pan and much more. Join us as Jenny Greenhalgh chef, recipe writer and owner of gastro-pub Two Dogs.

Contents
Introduction (00:00)
Lighting the chimney starter (00:08)
Choosing the right configuration (01:11)
Choosing your fuel (02:30)
Choosing your temperature (05:41)
What is The Stall? (06:19)
Regulating the temperature (08:11)
Lighting the BBQ smoker (09:23)

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